Hands-on cooking class, Nov. 4, 2021 beginning at 6:00pm
Learn how to make Mezze Boards and take home your platter filled with great foods. The concept of charcuterie boards may be popular right now, but it’s definitely not anything new. In fact, small, shareable bites have been a way of eating in the Mediterranean and Middle East for generations. It’s called mezze and it’s the perfect snack-y meal for families and parties. Mezze—which literally means “to taste or snack” in Arabic—is an appetizer or light meal made up of a variety of small dishes, including dips, vegetables, cheeses, cured meats and salads.